Monday, January 28, 2008

Baby Back Ribs

Well, dadgummit I forgot to take a picture of them, but for dinner I fixed:
Baby Back Ribs
rubbed with garlic salt & Emeril's Essence
spritzed with Wild Tukey and baked at 350 degrees for about 3 hours.
Then slathered with Jack Daniel's Old Number 7 Barbeque Sauce.
I won't torture you with how WONDERFUL they were. But OH!!!!!!!!!!
Served with Brown Rice and green beans.

2 comments:

From the Doghouse said...

Wow! You brought leftovers for lunch, I'm guessing. So, where can I meet you at lunchtime? ;)

From the Doghouse said...

Now I have that Chili's commercial stuck in my head.

I want my babybackbabybackbabyback ...